Thankgsgiving at the Green Park

Thanksgiving Menu

Buffet Style

Seating Times: 11:30a, 1:30p, 4:00p

Menu Items May change!

Everything Homemade!

Seasonal Soup

Mixed baby green salad

Black pepper balsamic vinaigrette

Parmesan & anchovy dressing

Goat cheese and hazelnut vinaigrette

Carving Station

Fresh North Carolina heritage turkey w/giblet gravy

Roast of beef with Rosemary and Garlic “au jus”

Honey cured spiral cut ham

Seafood Station

Shrimp with an array of homemade cocktail sauces

Poached salmon with dill sauce

Selection of Roasted Root Vegetables

Turnips, Parsnips, Celery root, and Rutabagas

Traditional Dishes

Mashed Yukon Gold Potatoes

Sweet Potato Casserole

Dressing

Cranberry relish

Green beans almandine

Peas with pearl onions

Steamed broccoli

Fresh made rolls and breads

Fresh made apple, pecan, and pumpkin pies. Chocolate layer cake.

The price is $42.95 for adults; $27.50 for youngsters ages 10-15, and $19.95 for children 10 and under; plus 20% automatic gratuity, plus tax.

For Reservations please call the Front Desk at 828-414-9230.